Happy New Year from WordPress.com!
Each rocket represents a post published on this blog in 2013. And because we like to share, we made the fireworks available as a jQuery plugin on GitHub.
Some browsers are better suited for this kind of animation. In our tests, Safari and Chrome worked best. Your overall score is not known (details).
We made beautiful, animated fireworks to celebrate your blogging! Unfortunately this browser lacks the capability. We made a slide show to fill in but we hope you will come back to this page with an HTML5 browser. In our tests, Safari or Chrome worked best.
To kick off the new year, we’d like to share with you data on Venezuelan Cooking’s activity in 2013. You may start scrolling!
The Louvre Museum has 8.5 million visitors per year. This blog was viewed about 110,000 times in 2013. If it were an exhibit at the Louvre Museum, it would take about 5 days for that many people to see it.
In 2013, there were 8 new posts, growing the total archive of this blog to 55 posts. There were 62 pictures uploaded, taking up a total of 147 MB. That's about a picture per week.
The busiest day of the year was November 3rd with 508 views. The most popular post that day was Recipe: Carne Mechada (Venezuelan Shredded/Pulled Beef).
These are the posts that got the most views on Venezuelan Cooking in 2013.
The top referring sites in 2013 were:
Some visitors came searching, mostly for venezuelan recipes, pabellon criollo, pabellon criollo recipe, arepas venezolanas, and pasticho venezolano.
Thanks for flying with WordPress.com in 2013. We look forward to serving you again in 2014! Happy New Year!
WordPress.com
Venezuelan Cooking
Thanks for taking a look at this annual report. If you like, you could start your own WordPress.com blog in 2014!
Who were they?
The most commented on post in 2013 was Recipe: Chicha Venezolana | Venezuelan Chicha (Rice Drink)
These were the 5 most active commenters on this blog: